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I agree, the Martini really is one of those cocktails where it really is up to you as a customer to determine your ratios. It’s like a steak where a waiter will ask you how you like it cooked. Medium? Blue? Well done? Any particular sauce? And so it goes with the Martini ratios and garnishes. For me, personally, I like a “wet” Martini, so 50/50 proportions of Vermouth and Gin. I also like it dirty with olive brine as well as olives (I like interesting olives, so something stuffed either with a pepper, garlic, anchovies, blue cheese, etc) or even a combo of olives and cocktail onions (I don’t believe in the myth that is even numbers are unlucky, so two olives and two onions on a stick is lovely to me😉). After that, just make sure it’s colder than the arctic and you’re golden!!!

যে কোন হিংস্র পশুর মাংস ভক্ষণ করা শরীর এবং মনের জন্য ক্ষতিকর। সেজন্যই ইসলাম বিষয়টিকে হারাম করেছে।

Pig meat is harmful for body & mind. Islam never like it.

শুয়োরের মাংস ভক্ষণ করা শরীর এবং মনের জন্য ক্ষতিকর। ইসলাম বিষয়টিকে হারাম করেছে। যে কোন হিংস্র পশুর মাংস ভক্ষণ করা শরীর এবং মনের জন্য ক্ষতিকর।

How am I supposed to drink it now?

My last name is Meehan too, I like it with vodka and filthy,. My dog was Martini , and a deity from Latvia/ Baltic was Martini, and me too before the solar worshipping started

There is no "one size fits all" for the gin/vermouth ratio. I've found 3:1 works 50% of the time for me. Also not every gin martini demands orange bitters. It depends on the brand of vermouth and gin used to make your martini. I appreciate the details he shares on making a martini.

YES WINTER NOT SUMMER

Too much of vermouth for sure. My opinion.

Except that's NOT a martini glass

I have seen many bartender in RUclips channel de r quite good.. But de way make you a drinks and explain its excellent and professional.

How long did it take you to get your stir game so quick smooth, I'd dead ass watch a tutorial

Gin is the real martini, if you don't like the taste of gin, then a martini is probably not for you. A vodka martini is still a martini, but not traditional. Either way, gin or vodka, and vermouth. Too much more than that and it ceases to be a martini and becomes something else. A cocktail is defined by the ingredients, not the glass it is served it. As for gin or vodka and no vermouth? Not a martini, just a shot of booze in a martini glass. That's like pouring tequila into a glass, adding nothing else, and then calling it a margarita.are only a few types of martinis.

Muito bom

Ya Allah babi ya bang

Hay lắm em ơi anh thích lắm mình giao lưu qua lại nghe em r

Pig is haramu

#ruclips.net/video/KqMqupmbjfk/видео.html

0

WILDERNESS COOKING

Dam. You are a very good Butcher. Dying field these days. 💔💔

Beaucoup de gras

"the temperature of the ice" better be around 0 or I'll be damned

Beautifully done.

“I ask them if they’d like it shaken or stirred” 🤣 low key sick burn without them knowing.

Bravo…… A brilliant Martini

That’s a fat hog.

Did I hear 92% Gin?

Thanks Jim

The man knows his stuff.

Great job and the music was perfect.

Greatings from Serbia :) ruclips.net/video/pefMb8hW_uM/видео.html

You need to come to Croatia to see how job is done

Italian style it s better...😘😘 you wasted meat

perfection! Thanks

personally I would have the gin in the freezer and have the service glass chilled in the fridge until nice and frosted

I like 2 1/2 oz Tanqueray , 1/2 oz Dolin Vermouth, 1 olive. Stirred. 😋

STOP USING STRAWS YOU FUCKING GOOBER

He stirred it 25 seconds.

No one has commented on his mispronunciation of "protean"

im trying to figure out how to do this for the first time...

I just can’t get over the fact that you garnish a classic gin martini with anything but an olive. My recipe is as follows: 2-2 1/2 oz gin, 1 quarter oz dry vermouth shaken and garnished with either 3 small olives or one big stuffed olive.

Nobody that knows how to make a martini would use that glass

No mames qué rico!! ❤️❤️❤️

Please Don’t Tell, NYC ;)

Martinis made with vodka are trash

"coop"

Vermouth! !!

I figured out what my favourite cocktail is: A perfect martini with a twist, straight up and stirred. Edit: just to be clear if you order it shaken or on the rocks just order ice.

This is hands down the best classic martini recipe on youtube